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Miso Glaze
Prep: 5 mins
Cook: 0 mins
Servings: 4
dinner
sauce
japanese
Simple Japanese-style miso glaze with umami depth, perfect for glazing fish, vegetables, or meat
Ingredients
- • 2 tablespoons White Miso Paste
- • 1 tablespoon Soy Sauce
- • 1 tablespoon Rice Vinegar
- • 2 teaspoons Honey
Instructions
- 1 Combine all ingredients in a small bowl and mix until smooth and well combined